ManhattanToddlers

Ages 2–4
Cooking Workshops: Les petits chefs

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Tuesdays, 10–11am
Sept 23, 30 • Oct 7, 14, 21, 28 • Nov 4, 11, 18 • Dec 2, 9

Tuesdays, 3–4pm
Sept 23, 30 • Oct 7, 14, 21, 28 • Nov 4, 11, 18 • Dec 2, 9

Wednesday, 3–4pm
Sept 24 • Oct 1, 8, 15, 22, 29 • Nov 5, 12, 19 • Dec 3, 10

Each week's workshop will focus on a different recipe—details below!

Course Code: WKAPPCOOK
Ages 2–4, All Levels
Child must be accompanied by a parent/caregiver
Teacher: Sylvie Berger
Price: $50 per workshop
Series Price: $440 for series of 11 workshops—a $110 savings!

Take your child on a wonderful sensory adventure with FIAF's hands-on cooking workshops!

In each workshop, children will discover new flavors of the season by creating different sweet or savory treats with seasonal fruits or vegetables. Children will stimulate their five senses and develop motor skills as they smell mint, taste rhubarb, shape brioche, and play with shapes and colors. Children will increase their French vocabulary, learn about utensils and ingredients, and of course, enjoy the treats they have created.

Menu
Sept 23 & 24: Tarte briochée aux prunes vanillées – Brioche plum tart
Sept 30 & Oct 1: Fondant pommes speculoos – Apple speculoos cookie cake
Oct 7 & 8: Chips de tortilla aux blettes – Swiss chard tortilla chips
Oct 14 & 15: Fougasse à la courge et au gruyère – Butternut and gruyere fougasse bread
Oct 21 & 22: Madeleines au potiron – Pumpkin madeleines
Oct 28 & 29: Halloween pumpkin cookie decorating!
Nov 4 & 5: Chaussons aux champignons sauvages – Wild mushroom pocket pies
Nov 11 & 12: Petit beurre aux airelles – Cranberry butter cookies
Nov 18 & 19: Brioche au cidre – Apple cider brioche
Dec 2 & 3: Sablé pain d’épices – Spice bread shortbread
Dec 9 & 10: Bûche de Noël

FIAF Manhattan
22 East 60th Street,
New York, NY 10022
MapContacts & Hours

French Institute
Alliance Française (FIAF)

22 East 60th Street, NYC
212 355 6100
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